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Posted: Saturday, February 10, 2018 12:02 AM



Full Time and Part Time Line Cooks Wanted

Food Truck Lead and Line Cook positions available with busy food truck. We are Buddha Bruddah and we serve Asian Mixed Plates. Experience with Asian food is not necessary as we will train the right applicant.

Positions Available:

Seeking a Lead who can drive the truck, supervise daily truck service operations, lead and train truck team, maintain cleanliness, communicate effectively with owners and kitchen support staff, help maintain excellent customer service. 30-35 hours per week in winter, 40 hours in spring and summer. Competitive base pay of $13-$15 per hour, based on experience. Position also makes equal share of daily tips, averaging $25-$55 per day. Special events and caterings often yield greater tips. Hours are 9am-3:30pm M-F and occasional Saturday nights. Additional shifts available in the summer with caterings, concerts, events, movies, etc. Applicants should have previous cooking experience, reliable transportation, clean driving record, be punctual and dependable, demonstrate excellent team work and customer service, be open to feedback, work well under pressure, be capable of motivating a team, be on top of food safety and cleanliness and uphold high standards for team.

Seeking a part-time Line Cook who can meet at location each day in SLU or Downtown Seattle. Hours are 10am-2pm M-F with occasional Saturday night shift. Pay is $12-$13 per hour, depending on experience, plus equal share of tips averaging $25-$55 per day. Applicants should have previous cooking experience, be punctual, dependable, be able to follow direction, maintain a positive attitude, work well with others, demonstrate excellent customer service, uphold high standards of cleanliness and food safety.

Positions are available to start immediately.

Our menu and more information about us can be found at
Please email resumes to

• Location: Seattle, Seattle, WA

• Post ID: 60759177 seattle is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018